Tuesday, April 5, 2011

Peanut Butter Brownies

1/2 Cup butter
1 TBS. water
3/4 cup sugar 
1 1/3 cup chocolate chips
1 tsp. vanilla
1/4 tsp. salt
1/4 tsp. baking soda
1 c. flour
2 eggs
1/2 cup butter
1 1/4 cup peanut butter
1 cup icing sugar
1 cup chocolate chips

Brownies
Microwave 1-2 min. in ceramic bowl:  1/2 cup butter,  1 TBS. water, 3/4 c. sugar
Add, mixing in until melted:  1 1/3 cup chocolate chips
Next, add the chocolate mix to the following in mixer bowl:  1 tsp. vanilla, 1/4 tsp. salt, 1/4 tsp. baking soda, 1 c. flour,  2 eggs
Mix all the above in mixer, 3-5 min. on high. Pour into 9 x 13" pan, lined with foil for easy cleanup. Bake at 350 degrees for 20 min. Let cool completely in refrigerator, then turn out of pan, pulling foil off bottom. Put back in pan, spreading the following on when brownies have cooled (several hours).
Peanut Butter FillingMicrowave 1 min. in glass bowl:  1/2 cup  butter
Add to bowl:  1 1/4 cup peanut butter
Mix the above well, then add: 1 cup icing sugar
Mix again; this will be a thick mixture. Spread on brownies and chill, 1/2 hr. or so.
Chocolate layerMicrowave 1-2 min. in glass bowl:  1 cup chocolate chips
Drizzle melted chocolate on top of peanut butter layer. Spread evenly over top with spatula. Chill 15 min. or so, then cut into bars.



recipe from pc cuisine