Tuesday, October 22, 2013

Great Pumpkin Dessert




Ingredients:

1 (15 oz) can of pumpkin purée
1 (12 oz) can evaporated milk
3 eggs
1 cup white sugar
4 tsp pumpkin pie spice
1 tsp cinnamon
1 (18.25 ounce) package of Spice cake mix
1 cup melted butter
1 cup chopped pecans (or walnuts)

Preheat oven to 350 degrees.  Grease 9 x 13 inch baking pan.

In large bowl, combine pumpkin, milk, eggs, sugar and spice.  Mix well and pour into a cake pan.

Sprinkle dry cake mix over the top of pumpkin mixture.  Drizzle with melted butter.  Top with nuts.

Bake for 1 hour or until a knife inserted near the centre comes out clean.