Monday, April 17, 2017

Mom's Recipe - Yorkshire Pudding


1 cup flour
1 cup milk
2 eggs
1/2 tsp salt
Preheat oven to 425 F. Grease muffin tin. Put the tin in the oven to heat up the oil.
Beat the eggs, flour, milk and salt (and maybe pepper) until smooth. Pour batter into hot tins. Bake for 12-15 mins until risen and golden.

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