Wednesday, December 1, 2021

Chris’s Lemon Bars

 

1 Cup Flour

Combine ingredients on the left side and press into an 8-inch square pan and bake at 350 degrees 15-20 minutes until cooked and then cool.

 

2 Eggs slightly beaten

½ Cup butter

1 Cup of sugar

¼ Cup Icing sugar

¼ tsp. salt

 

3 Tbsps. Lemon juice

½ tsp. Baking powder

2 Tbsp. flour

 

Mix eggs, sugar, salt and lemon juice; add the 2 Tbsp of flour and baking powder. Mix very well.

Pour over cooled cooked crust.

 

Bake for 25 minutes @ 350

 

Sprinkle with powdered icing sugar upon removal from oven. 

 

Cool and then cut into small bites (16-24 bars).

 

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