2 tubes crescent rolls
1 8oz cream cheese
1 cup sour cream
2/3 cup mayo
1 tsp dill
3 tsp parsley
2 green onion
12 clove garlic
(of just do powdered Ranch dressing)
Spread crescent rolls on cookie sheet. Bake 10 mins at 350F. Cool.
Mix the other ingredients together and spread on the baked crescent rolls.
Chop up broccoli, carrots, cauliflower, snap peas and such. Sprinkle over cream cheese layer. Sprinkle shredded cheddar over. Cut in squares and love.
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